
BRAWL IN THE FALL BRUNCH: APPLE VS. PUMPKIN
October 5, 2025
10am-12pm or
1pm-3pm
$38 + Tax (does not include gratuity, welcome drink included)
In addition to brunch, enjoy
Fall vendors (also open to public), fall backdrops for those selfies, and giveaways!
๐ฅ Fall Flavor Fight Night ๐ฅ
โฆ Four Rounds – Two Culinary Champions โฆ
It’s an all-out brunch brawl between seasonal titans.
In the Red Corner…
๐ “The Crisp Crusader” – Master of tart punches and sweet jabs.
Fighting with apples in every course — fresh, bold, and undefeated in flavor.
In the Orange Corner…
๐ “The Spiced Slugger” – The heavyweight of warm spice and cozy combos.
Coming in strong with pumpkin power, buttery footwork, and knockout creaminess.
THE DRINKS
๐
Team Apple – Caramel Apple Mule
- Cocktail: Crisp apple cider meets smooth caramel and vodka, topped with bubbly ginger beer. Served over ice with a caramel and brown sugar rim and a fresh apple wheel.
- Mocktail: All the fall flavor, none of the proof — apple cider, caramel, and ginger beer with the same sweet rim and garnish.
๐
Team Pumpkin – Spiced Pumpkin Cream Soda
- Cocktail: Spiced rum blended with pumpkin and vanilla, topped with creamy soda and finished with whipped cream and a sprinkle of cinnamon. Sweet, spiced, and indulgent.
- Mocktail: Pumpkin spice and vanilla layered with cream soda, crowned with whipped cream and cinnamon for a cozy treat everyone can enjoy.
THE FOOD
๐ฅ Pick Your Fighter. Choose Your Path. Eat Like a Champion.
Each menu features four rounds, themed to their contender’s strengths.
Will it be Apple’s clean-cut hits or Pumpkin’s spiced-up uppercuts? Let your fork be the judge. ๐ฅ๐ฅ
โฆ Four Courses – Two Bold Flavor Paths โฆ
Choose your menu:
• The Crisp Crusader
• The Spiced Slugger
๐ APPLE MENU: “The Crisp Crusader”
Apple Cider Bisque – A warm, silky soup with caramelized apples, sweet onions, roasted garlic and a dash of cream, finished with crispy prosciutto and chive oil.
Savory Apple & Cheddar Quiche – Flaky crust filled with NY sharp cheddar, Granny Smith apples, caramelized onions, and thyme. Served with an arugula salad tossed in a cider vinaigrette with dried cranberries & toasted walnuts
Apple Bourbon Chicken & Waffle – Fried chicken tender glazed with an apple-bourbon reduction over cinnamon-apple waffle with a drizzle of warm maple syrup.
Warm Apple Crisp - Tender baked apples spiced with cinnamon and nutmeg, Served warm with a silky pour of house-made maple anglaise & creamy maple caramel drizzle, topped with a buttery oat crumble.
๐ PUMPKIN MENU: “The Spiced Slugger”
Pumpkin Bisque – Creamy roasted pumpkin soup spiced with nutmeg and cinnamon, finished with a swirl of maple crème fraîche and topped with toasted pumpkin seeds for crunch.
Savory Pumpkin & Gruyère Quiche - Silky pumpkin custard baked in a buttery crust, layered with caramelized onions, shredded Gruyère cheese, and a hint of fresh sage. Served with a side of mixed greens tossed in a maple-Dijon vinaigrette, topped with pomegranate seeds & candied pecans
Pumpkin Gnocchi – Soft pillowy gnocchi tossed in a creamy pumpkin-Parmesan sauce with roasted onions, wilted spinach, dried cranberries and toasted walnuts. Finished with a drizzle of sage oil & shaved Parmesan.
Pumpkin Bread Pudding - Warm, spiced pumpkin custard-soaked brioche, baked golden and topped with a brown sugar crumble. Served with a drizzle of maple anglaise, finished with whipped cream, candied pepitas & Maple Caramel
Order Tickets
Please purchase the full quantity for your entire party to ensure being sat together. Entire desired quantity below and add to cart.
Note: No physical tickets will be provided. Your order is your reservation.๏ปฟ
