BRAWL IN THE FALL BRUNCH: APPLE VS. PUMPKIN

October 5, 2025

10am-12pm or

1pm-3pm

$38 + Tax (does not include gratuity, welcome drink included) 


In addition to brunch, enjoy  Fall vendors (also open to public), fall backdrops for those selfies, and giveaways!


🥊 Fall Flavor Fight Night 🥊


✦ Four Rounds – Two Culinary Champions ✦


It’s an all-out brunch brawl between seasonal titans.


In the Red Corner…


🍎 “The Crisp Crusader” – Master of tart punches and sweet jabs.

Fighting with apples in every course — fresh, bold, and undefeated in flavor.


In the Orange Corner…


🎃 “The Spiced Slugger” – The heavyweight of warm spice and cozy combos.

Coming in strong with pumpkin power, buttery footwork, and knockout creaminess.


THE DRINKS


🍎 Team Apple – Caramel Apple Mule

  • Cocktail: Crisp apple cider meets smooth caramel and vodka, topped with bubbly ginger beer. Served over ice with a caramel and brown sugar rim and a fresh apple wheel.
  • Mocktail: All the fall flavor, none of the proof — apple cider, caramel, and ginger beer with the same sweet rim and garnish.


🎃 Team Pumpkin – Spiced Pumpkin Cream Soda

  • Cocktail: Spiced rum blended with pumpkin and vanilla, topped with creamy soda and finished with whipped cream and a sprinkle of cinnamon. Sweet, spiced, and indulgent.
  • Mocktail: Pumpkin spice and vanilla layered with cream soda, crowned with whipped cream and cinnamon for a cozy treat everyone can enjoy.


THE FOOD


🥄 Pick Your Fighter. Choose Your Path. Eat Like a Champion.

Each menu features four rounds, themed to their contender’s strengths.


Will it be Apple’s clean-cut hits or Pumpkin’s spiced-up uppercuts? Let your fork be the judge. 🥊🥄


✦ Four Courses – Two Bold Flavor Paths ✦

Choose your menu:
• The Crisp Crusader
• The Spiced Slugger


🍎 APPLE MENU: “The Crisp Crusader”


Apple Cider Bisque –  A warm, silky soup with caramelized apples, sweet onions, roasted garlic and a dash of cream, finished with crispy prosciutto and chive oil.


Savory Apple & Cheddar Quiche –  Flaky crust filled with NY sharp cheddar, Granny Smith apples, caramelized onions, and thyme. Served with an arugula salad tossed in a cider vinaigrette with dried cranberries & toasted walnuts 


Apple Bourbon Chicken & Waffle – Fried chicken tender glazed with an apple-bourbon reduction over cinnamon-apple waffle with a drizzle of warm maple syrup.


Warm Apple Crisp -  Tender baked apples spiced with cinnamon and nutmeg, Served warm with a silky pour of house-made maple anglaise & creamy maple caramel drizzle, topped with a buttery oat crumble.

 


🎃 PUMPKIN MENU: “The Spiced Slugger”


Pumpkin Bisque –  Creamy roasted pumpkin soup spiced with nutmeg and cinnamon, finished with a swirl of maple crème fraîche and topped with toasted pumpkin seeds for crunch. 


Savory Pumpkin & Gruyère Quiche -  Silky pumpkin custard baked in a buttery crust, layered with caramelized onions, shredded Gruyère cheese, and a hint of fresh sage. Served with a side of mixed greens tossed in a maple-Dijon vinaigrette, topped with pomegranate seeds & candied pecans 


Pumpkin Gnocchi –  Soft pillowy gnocchi tossed in a creamy pumpkin-Parmesan sauce with roasted onions, wilted spinach, dried cranberries and toasted walnuts. Finished with a drizzle of sage oil & shaved Parmesan.


Pumpkin Bread Pudding - Warm, spiced pumpkin custard-soaked brioche, baked golden and topped with a brown sugar crumble. Served with a drizzle of maple anglaise, finished with whipped cream, candied pepitas & Maple Caramel

Order Tickets


Please purchase the full quantity for your entire party to ensure being sat together.  Entire desired quantity below and add to cart.


Note: No physical tickets will be provided. Your order is your reservation.